Eggless Whole wheat cookies

Eggless Wholewheat Cookies

Yesterday I posted about Eggless Choco Chip cookies. After their instant hit, I decided to make something healthy and guilt free. So today I am presenting healthy Whole wheat cookies made out of very little butter and moreover they are eggless.

Here is the recipe:

Whole wheat flour- 1 cup
Granulated Sugar-  3- 4 tbsp depending on how sweet you want
Salt- 1/2 tsp (omit this if using salted butter)
Baking Soda- 1/2 tsp
Butter(unsalted)- 2 tbsp( i used homemade butter)
peeled Cardamom- 3-4
Vanilla Essence- 1/2 tsp
Curd- 1+ 1/2 tbsp
Tutti Frutty- A fistful to mix and some to garnish

•  Preheat your oven to 200^C for 10 mins.
• Grind Sugar and cardamom together
• Whisk butter and sugar nicely till sugar incorporates well.

 

• Add curd, essence,tutti frutty and salt.

 

• mix well.
• Add flour and soda and mix well wth fingers till you achieve a sticky but firm dough. 

 

 

 

 

 

 

 Make small round balls out of the dough and place them on a baking tray with a distance of half an inch.

 

 

• Make a dent in the middle and press tutti frutty on the dent.
  
  
    Set your oven to 200^C for 20 minutes. Keep a check on your cookies as they turn golden. Some ovens may take less or more time. Vigilance is the key.
• Allow them to cool on a wire rack till they come to room temperature.

  

  My home was full of aroma while these beauties were baking!

• Afterwards store them in an air-tight box and treat yourself. GuiltFree :)